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Abscisic Acid Acts as a Blocker of the Bitter Taste G Protein-Coupled Receptor T2R4.

Biochemistry. 2015-04; 
PydiSai P,JaggupilliAppalaraju,NelsonKen M,AbramsSuzanne R,BhullarRajinder P,LoewenMichele C,ChelikaniPra
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PCR Cloning and Subcloning … 2 Materials and methods 21 Molecular cloning and recombinant expression COS gene (betC) sequence [AAC133711] was codon optimized for E coli expression (Supplementary material Fig S1), synthesized, and sequenced by GenScript USA Inc … Get A Quote
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摘要

Bitter taste receptors (T2Rs) belong to the G protein-coupled receptor superfamily. In humans, 25 T2Rs mediate bitter taste sensation. In addition to the oral cavity, T2Rs are expressed in many extraoral tissues, including the central nervous system, respiratory system, and reproductive system. To understand the mechanistic roles of the T2Rs in oral and extraoral tissues, novel blockers or antagonists are urgently needed. Recently, we elucidated the binding pocket of T2R4 for its agonist quinine, and an antagonist and inhibitory neurotransmitter, γ-aminobutyric acid. This structure-function information about T2R4 led us to screen the plant hormone abscisic acid (ABA), its precursor (xanthox... More

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